Cocktail Manhattan

CIN0044094

The warmth of Bulleit whisky and the sweetness of Vermouth Cocchi create a perfect aperitif.

Bourbon Bulleit | Vermouth Cocchi | Angostura | 100 ML | 24.2% VOL.

Hand-mixed in Italy with the best spirits from all over the world

We’ll take you home or wherever you like, a high quality and exciting tasting experience. Treat yourself or give someone you love a wonderful sensory moment: our cocktails are created on the recipe of Patrick Pistolesi and shipped in a design packaging entirely recyclable

The history of cocktails: il Manhattan

The Manhattan cocktail has been famous since its creation. It’s said it was created around 1870 at Manhattan Club in New York by Ian Marshall during the reception organised by Jennie Jerome (Lady Randolph Churchill, Winston Churchill’s mother) in honour of the presidential candidate Samuel J. Tilden. The drink was a great success, becoming very trendy - people began to order it referring to the club, The Manhattan, where it was created. The cocktail soon became very popular in Europe too, probably helped by its name which gives a perfect synthesis of the Big Apple in a glass.

Taste a high quality cocktail, wherever you want it: just 3 gestures...

1. SHAKE

Choose your favorite NIO Cocktails and have a glass full of ice ready. Shake the pack.

2. TEAR OFF

Just pinch and tear the colored corner, you do not need to remove it from the paper case.

3. POUR

Pour into the glass and let stand for a minute to enjoy everything perfectly... better in good company.